Denomination: Sannio DOC Piedirosso

Certification: organic wine

Area: Casalduni

Grapes: Piedirosso 100%

Year of planting vineyards: 2012

Soil: argilloso calcareo 

Altitude: 400 mt. s.l.m.

Exposure: south / south-west

Training system: Guyot 3500 vines/hectare

Production: 50 ql./ha

Harvest period: end of October

Harvest: manual, in boxes

Vinification: maceration in steel with the skins, on average 20 days, maturation in steel for 6 months and another 6 in the bottle